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an establishment where meals are served to customers.
7.
cake, pie, fruit, pudding, ice cream, etc., served as the final course of a meal.
8.
a list of the dishes served at a meal
10.
a sweet, baked, breadlike food, usually containing flour, sugar, baking powder or soda, eggs, and flavoring
11.
any of various short mixed drinks, consisting typically of gin, whiskey, rum, vodka, or brandy, with different admixtures, as vermouth, fruit juices, or flavorings, usually chilled and frequently sweetened.
Down:
1.
a sandwich consisting of a cooked patty of ground or chopped beef, usually in a roll or bun, variously garnished.
2.
any plant whose fruit, seeds, roots, tubers, bulbs, stems, leaves, or flower parts are used as food.
4.
the flesh of animals as used for food.
6.
the first meal of the day; morning meal
9.
whiskey, gin, vodka, or any other liquor containing this substance.